If you haven’t heard of New Morning Market in Woodbury, CT, you’re missing out! Not only is it an incredible grocery store, but it is also run by wonderful people who share our commitment to local and sustainable food in New England. Since John Pittari,...
Eating Nose-to-Tail is sustainable and delicious, but sometimes it’s hard to know what to do with something you’ve never cooked and maybe never seen before! We’re here to help. We’re starting our Offal, Not Awful series in which we highlight...
Many great summer meals can be done quickly and easily on the grill and the best ones use Walden Hill Pork! Grilling our sausage or ham steak with your favorite veggies makes cooking a whole meal a pinch. And our pork chops have so much...
At Walden Hill we promote no-waste, nose-to-tail enjoyment of our acorn-fed hogs. And the best part is that it is not only sustainable and economical, but delicious! To help you discover the great ways to cook the less common cuts, we’ve gathered the best recipes out...
We are happy to now be able to provide our customers with Acorn Pork Bacon or Bacorn as we like to call it! Bacorn is belly that has been smoked and is available either cured (with nitrates) or uncured (without nitrates or nitrites added). The cured Bacorn is a more...
As part of our new website I’m excited to be able to share my favorite ideas, tips and recipes for enjoying our delicious acorn-fed pork with all of you. The most important thing to keep in mind, however, is that I’m not a chef, I’m just your average...
At Walden Hill we have a food vision for New England that puts our forests, farms, animals, and people first. By utilizing our abundant resources, we help support a better social, economic, and environmental landscape for the region. Through launching this blog,...
