At Walden Hill we promote no-waste, nose-to-tail enjoyment of our acorn-fed hogs. And the best part is that it is not only sustainable and economical, but delicious! To help you discover the great ways to cook the less common cuts, we’ve gathered the best recipes out...
As part of our new website I’m excited to be able to share my favorite ideas, tips and recipes for enjoying our delicious acorn-fed pork with all of you. The most important thing to keep in mind, however, is that I’m not a chef, I’m just your average...